If you don't see your questions answered below, send us an email and we will get back to you as soon as possible!

Are all the cakes grain free? Yes! All of our cakes are 100% gluten and grain free.

Are all the cakes dairy free? Yes! All of our cakes are 100% dairy free.

What is used for sweetener? 100% Pure, Grade A Maple is used as a sweetener for our cakes and icing.  We use maple since it provides the sweetness needed for any delicious dessert but also has a lower glycemic index to help maintain blood sugar levels.

Can you accommodate nut allergies? Unfortunately, most of our cakes are made with a type of nut and although we can guarantee a gluten free kitchen, we cannot guarantee cross contamination with nuts.

Do you use all organic ingredients? We use top of the line ingredients. We always use organic, non-GMO, pasture raised ingredients as available. It's the little things that make the biggest difference.

How and when do I pay for my cake? We require a 50% deposit to hold the pick-up date requested. Payment can be made via Venmo, Zelle, or PayPal.

Where do I pickup my cake? We are a cottage law bakery, so we work out of our home in East Dallas. We are located near Abrams and Mockingbird Lane.

Can I build my own cake? Custom cake orders *with the current offerings* are available upon request and price will be determined based on the customization. To see the current offerings, head to the homepage and scroll to the bottom to see all options.

Can you make fully vegan cakes? All cakes contain eggs; however, almost all cakes can be made vegan for an additional $3 free. The exception is the Vanilla Jam cake as sponge cakes require more eggs and would compromise the texture. 

Do you deliver? Delivery can be requested although, additional changes may apply. If you require delivery, please indicate delivery request and address of drop-off location in your order request. We will do our very best to accommodate.